Wholesale Custom Needle Shape Japanese Style Bread Crumbs from China Suppliers and Factory for Quality Baking
Products Video
Ingredients
wheat flour, glucose, yeast powder, salt, vegetable oil.
Nutritional Information
| Items | Per 100g |
| Energy(KJ) | 1628 |
| Protein(g) | 13.6 |
| Fat(g) | 3.1 |
| Carbohydrate(g) | 75.4 |
| Sodium(mg) | 324 |
Products Description
Japanese Style Bread Crumbs (Panko) is made from wheat flour, baking after fermented by special equipment. It is fried-resistant and less oil absorption. The finished fried foods is golden yellow and needle-liked stereoscopic appearance. Our bread crumbs is suitable for frying shrimp, chicken, duck, fish, meat, vegetable, fruits, aquatic products, crustacean products, can also be used for stuffing mix to keep the moisture of foods and make it soft and crispy.
Shipping Information
- Air Shipping: Our partner is DHL, TNT, EMS and Fedex.
- Sea Shipping: Our shipping agents cooperate with MSC, CMA, COSCO, NYK etc.
- We accept clients' designated forwarders.
Detail Pictures
Frequently Asked Questions
What are the primary ingredients in your Panko bread crumbs?
Our Japanese Style Bread Crumbs (Panko) are made from wheat flour, glucose, yeast powder, salt, and vegetable oil.
What makes Japanese style Panko different from regular bread crumbs?
Our Panko is fermented by special equipment and baked to create a needle-like, stereoscopic appearance. It is fried-resistant, absorbs less oil, and ensures a crispy texture.
What foods are best suited for these bread crumbs?
They are ideal for frying shrimp, chicken, duck, fish, meat, vegetables, fruits, aquatic products, and crustacean products. They can also be used in stuffing mixes to keep foods moist and soft inside while crispy outside.
What are your shipping options?
For air shipping, we partner with DHL, TNT, EMS, and Fedex. For sea shipping, we work with MSC, CMA, COSCO, NYK, etc. We also accept clients' designated forwarders.
What is the nutritional value of your bread crumbs?
Per 100g, our bread crumbs contain 1628 KJ of Energy, 13.6g of Protein, 3.1g of Fat, 75.4g of Carbohydrates, and 324mg of Sodium.
