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Wholesale Custom Japanese Style Bread Crumbs - China Suppliers & Factory Quality Products

Discover high-quality products from trusted China suppliers and manufacturers. Our factory specializes in delivering exceptional goods that meet international standards. With our efficient production processes and commitment to excellence, we ensure that each item we offer is crafted to perfection. Explore a wide range of products designed to cater to various needs, all sourced directly from reputable factories in China. Elevate your business by partnering with reliable suppliers who prioritize quality and innovation
  • Product Name Janpanese Style Bread Crumbs
  • Brand Ultimate
  • Color Yellow / White / Orange
  • Size 4-6mm (OEM available)
  • Moisture 6.82g / 100g
  • Acidity 1.27°T
  • Shape Needle Shape
  • Texture Crispy
  • Package 200g / 500g / 1kg / 10kg / 20kg (OEM / private label available)
  • Certificate ISO / BRC / HALAL / KOSHER
  • Storage Keep in dry and cool condition
  • Crispness time 1–2 hours after frying
  • Application Food processing, hospitality and catering Industry
  • Shelf life 12 months
  • Origin China

Products Video

Ingredients

wheat flour, glucose, yeast powder, salt, vegetable oil.
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Nutritional Information

Items Per 100g
Energy(KJ) 1628
Protein(g) 13.6
Fat(g) 3.1
Carbohydrate(g) 75.4
Sodium(mg) 324

Products Description

Japanese Style Bread Crumbs (Panko) is made from wheat flour, baking after fermented by special equipment. It is fried-resistant and less oil absorption. The finished fried foods is golden yellow and needle-liked stereoscopic appearance. Our bread crumbs is suitable for frying shrimp, chicken, duck, fish, meat, vegetable, fruits, aquatic products, crustacean products, can also be used for stuffing mix to keep the moisture of foods and make it soft and crispy.
Shipping Information:
Air: Our partner is DHL, TNT, EMS and Fedex
Sea: Our shipping agents cooperate with MSC, CMA, COSCO, NYK etc.
We accept clients designated forwarders.

Detail Pictures

Crispy BreadCrumbs (5)
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Crispy BreadCrumbs (8)
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Frequently Asked Questions

Q1: What are the main ingredients in your Japanese Style Bread Crumbs?
Our Panko bread crumbs are made from high-quality wheat flour, glucose, yeast powder, salt, and vegetable oil.
Q2: What makes Japanese Style Panko different from regular bread crumbs?
Panko is baked using special fermentation equipment. It features a needle-like stereoscopic appearance, is highly fry-resistant, and absorbs less oil, resulting in a lighter and crispier texture.
Q3: What types of food can I use these bread crumbs for?
They are ideal for frying shrimp, chicken, duck, fish, meat, vegetables, fruits, aquatic products, and crustacean products. They are also excellent for stuffing mixes to help keep foods moist and soft inside.
Q4: What is the nutritional value of this product?
Per 100g, the nutritional values are: Energy 1628 KJ, Protein 13.6g, Fat 3.1g, Carbohydrate 75.4g, and Sodium 324mg.
Q5: What shipping options do you offer?
We offer Air shipping (via DHL, TNT, EMS, and Fedex) and Sea shipping (cooperating with MSC, CMA, COSCO, NYK, etc.). We also accept shipping via our clients' designated forwarders.

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